Chaga Fine Fraction Tea can be prepared in two ways: as a classic tea and as a therapeutic infusion. It is a beverage that is a good way to start the day's work. It gives energy and a good mood that lasts throughout the day.
Methods for making classic tea: fill teapot with hot water, drain after a couple of minutes. Put in a heated teapot 3-5 teaspoons of chaga, pour boiling water. Allow to infuse for 10-15 minutes. For convenient separation of the sediment we recommend brewing Chaga Tea in a French-press. The brew is strong, dark - brown color. Tart flavor, with hints of prunes. Well go well with this tea with milk, cream or lemon. Pour into cups and enjoy the fragrant, and most importantly healthy tea.
How to make an infusion: a liter thermos 3-5 teaspoons of fine fraction of the fungus. Pour hot water of 70-80 degrees. Allow to infuse for 8-10 hours. Infusion drain through a sieve. Take 100 ml 3-4 times a day.
The Soul of the Forest company is a family manufactory of environmentally friendly products: tea from birch chaga, herbal preparations, fermented carrots, fireweed (Ivan chai).
Our products contain only natural ingredients. We do not use preservatives, flavorings and dyes.
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